Thank you to all who entered The World According to Eggface Get Well Soon Giveaway featuring Celebrate Vitamins.
When I’m feeling sick or have a cold it’s really one of the only times I crave comfort carbs. It’s something from my childhood (it’s more about the comfort than the carbs) and most Italian-American kids will be nodding their head in agreement on this… it’s a bowl of egg pastina (super tiny pasta) with freshly grated Parmesan and butter. It’s what we eat when we’re sick. Pasta is not a part of my post weight loss surgery life (my personal choice) so my sick day replacement is steamed zucchini with the same toppings and the bonus is zucchini’s nutrients: vitamin C, vitamin B6 and vitamin K makes it a healthier (and equally comforting) choice. These are a few other items I like to have around when I’m feeling under the weather…
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A couple of weeks ago I read about this new breakfast item coming to the Starbucks menu and I was so excited. Yesterday, a reader (& barista) gave me the heads up that Sous Vide Egg Bites were now available in stores. I hadn’t had breakfast yet so I walked over to my local Starbucks to give them a try.